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i lost my hard drive and many documents including ED so Im not sure about sweets...but follow the EDprpgram to the letter....
but if you are going to have a sweet, honey is better than agave
you might be able to import stevia...Im not sure
agave will not help you lose fat
that bottomline is you want to eliminate or significantly reduce sweets of all type
ask around and see what others have found regarding stevia
it will not affect your blood sugar levels
a
it is not really the same as fruit simply because it is not the actual whole food
when they boil it down, it destroys the nutrients and concentrates the sugar
so its very sugary and doesnt have the same benefits as fruit,no fiber, no ezymes or vitamins
i know its hard, but giving up sweets may be the best thing you can do for your health and fatloss results
stick to whole fruit
you can slice up some fruit and warm it up in butter and add cinamin as a treat or dessert
you can also throw in some slivered almonds in it as well
dairy products that are RAW have not been pasteurized
this is the healthiest form of dairy
pasteurization destroys the enzymes, proteins and fats
you may have to do some work to find it, but search for a local weston a price organization or go to www.westonaprice.org & www.realmilk.com and search for info
a
In response to Birigik about workouts, I went no sugar, and low-low carb with I first did this, and I continued with serious weight lifting and running. At the moment I'm doing kettlebell workouts and I have energy for workouts, and I'm losing fat! Before going completely off sweets (and even fruit at first, back in August), I would be very hungry and dizzy and all that (see my blog post for more if the story interests you), but now I'm much more even in mood, apetite and energy (blood sugar problems resolved, I'm sure) and have lots of energy for my workouts. You'll never know until you try! All the best....lean and strong is a good place to be!
Great stuff Antonio.
Its really good to see people defending fat and talking about its benefits the way you are.
westonaprice.org is a site that has lots and lots of information about diet and especially fat.
Birigik you asked about honey and stevia in your post. I have ordered stevia from the internet, but could not find it in any shops. The honey i get is raw honey which can be found in a number of health food shops. This basically means that the enzymes and all the other goodness is still in there making it as healthy as it was intended to be.
Here is an article i wrote on raw honey....
The sweet super food.
Honey has been eaten for thousands of years. When some of the tombs were opened in Egypt, they found honey that had been put there for the entombed so they would have it in their next life. The honey had crystallized and was still perfectly good, even though it had been there for 5,000 years!
The majority of honey that you would buy in a supermarket is not the same honey that has been eaten for thousands of years. Only careful and minimal processing will preserve the many nutritive benefits of honey. Honey should never be heated during extraction or the enzymes will be destroyed, nor should it be fine filtered.
The fine filtering of honey removes much of what makes raw honey a healthy and desirable food. This would include particles of pollen, beeswax and propolis. When the pollen is still present in the honey it is said to provide relief to allergy sufferers. Small amounts of pollen act as an inoculant against large amounts in the air that trigger reactions like the runny nose and itchy eyes of hay fever. As honey is predigested it is very easy for the body to digest. When it is consumed with carbohydrates like porridge or toast, the enzymes in the honey help with the digestion of carbohydrates. Different honeys from different nectar sources are quite different. They have different combinations of sugars, minerals and enzymes. For example, very dark honeys have a high mineral content. Lighter honeys are lower in minerals and are usually milder in taste.
Another benefit to honey is that it is a good source of antioxidants so play a big role in the prevention of cancer as well as heart disease. It can also be used as a moisturiser to be later removed with splashes of water. Not only will it moisturise the skin but it will also help combat acne with only a small amount being needed for both uses. Bee keepers who regularly eat honey are said to live long and healthy lives.
Honey is a natural antiseptic. Medical journals cite more than 600 cases in which honey was employed to treat wounds by preventing infection. Honey contains a antimicrobial agent, which prevents infections by killing the bacteria in and around your wound. Many types of bacteria cant survive in honey so wounds heal, swelling eases and tissue can grow back.
Some interesting facts about bees are:
Honey bees are the only insect to produce food for humans, a healthy hive contains approximately 40-60 thousand bees. During the honey production period a bees life span is only 4-6 weeks.
Bees visit approximately two million flowers to make one pound of honey.
Bees travel an average of 1,600 round trips in order to produce on ounce of honey, each round trip being as far as 6 miles. To produce 2 pounds of honey bees travel a distance equal to 4 times round the earth!
Queens lay approximately 1,500 to 2,000 eggs per day at a rate of 5 to 6 per minute. One queen lays between 175,000 and 200,000 eggs per year.
So don’t put their hard work to waste, go and get your self some raw honey and think about how much hard work has gone into that small amount you eat!
James white.
James is a level 1 coach at Dax Moy Personal Training Studios, Islington, where he works with clients to achieve rapid fitness and fat loss results.
To find out more or to contact James with questions related to this article, email daxmoypts@aol.com or call 0207 354 3550
Lyn
What you said is quite common --> 'Avoid real food and eat synthetic man made foods to heal or prevent a disease'....hmmm.
When your on meds, you need to follow the advice of your doctor.
However, doctors know very little, if anything, about nutrition.
The real issue is sugar.
Sugar isn't just white table sugar. Its cereal, bread, baked goods, processed foods, sodas and juices.
I suggest you educate yourself on the topic
Ask your doctor if they have ever studied this information....
You can also ask your Ddoc if he is doing Dax's 'Look Great Naked Challenge' and assuming your doc is a man, ask him to take his shirt off to show you his 6 pack... (Kidding of course)
I have posted some links below so you can learn more and make your own informed decisions that are best for you.
A few questions to ponder regarding this topic are this:
If saturated fat and cholesterol are so bad for us, how did we evolve over 2 million years on a diet primarily of fat and protein from animal sources? Wouldn't we have died by now if saturated fat and cholesterol are bad for us?
In the past 80 years, the amount of saturated fat and cholesterol has radically declined in our diet, yet the rates of heart disease & cancer have skyrocketed. So how could animal fats be causing heart disease?
How come certain indigenous cultures around the world, eat according to nature, eat all sorts of animal fats and have never had cancer, heart disease, obesity, arthritis, diabetes and all sorts of other diseases that are plaguing modern man (or woman)?
Here is a video from a good friend of mine on the topic:
Is God Stupid? http://www.youtube.com/watch?v=cjdy0n_gJq8&feature=channel_page
The Myth of Cholesterol http://www.youtube.com/watch?v=zUSEbEB7z3k&feature=related
Truth About Saturated Fat - http://www.youtube.com/watch?v=JAy_yjk3XAE
Articles:
The Hidden Truth About Cholesterol Lowering Drugs article: http://www.health-fx.net/eBook.pdf
The Skinny on Fats http://www.westonaprice.org/knowyourfats/skinny.html
Cholesterol and Heart Disease: A Phony Issue http://www.westonaprice.org/knowyourfats/fats_phony.html
Cholesterol: Friend or Foe http://www.westonaprice.org/knowyourfats/cholesterol-friend.html
Books:
The Cholesterol Myths: Exposing the Fallacy That Saturated Fat and Cholesterol Cause Heart Disease by Uffe Ravnskov, MD, PhD
The Great Cholesterol Con: Why everything you've been told about cholesterol, diet, and heart disease is wrong! by Anthony Colpo
A list of over 20 experts and their commentary and research on saturated fat and cholesterol
http://www.thincs.org/links.htm
If this is too much info for you.
Dont worry about it. You dont have to read it all or any of it...
Just follow your heart and use your head do what is best for you.
Education is the key when it comes to improving your health.
You cant rely on your doctor or on a web forum, so do some research yourself.
As far as meds, follow your docs advice and get him on the Elimination Diet if he doesn't have a 6 pack.
Antonio
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